Sweets and Fish

Me being silly.

One would think we have a bipolar weather. We have snow, sun and rain.  But it doesn’t mean my love for ICE CREAM would melt with it, I have become too addicted forgetting that I was suppose to go on a diet. Suppose we were going to that Orange Leaf yogurt place for ice cream, we would’ve spent more money per cup. It’s likely $3 per cup, so hubby decided to make a semi-homemade one to get thrifty. He bought $2 frozen yogurt that’s good for a week and mangoes from the Asian store. And wallah!

If you don’t want to trouble yourself scooping your own ice cream? Then get an ice cream cone from McDonald’s! Duh?!

I guess getting these sweets are making up for the NO MEAT this lent sacrifice that we are having. No steaks, fried chicken, pork chops (I’m salivating) for 40days. Just fish and other seafood, we’ll probably grow tails and scales! But going to certain stores that offer good seafood menu gets us going. Like this Salmon Teriyaki from Green Tea Japanese Cuisine:

And the good old fried catfish from Rock House Café:

Rock House Cafe

Sometimes I think this blog is about food no? Eheh.

BORED